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Beer Basics is Peter LaFrance's guide to how to make beer and his brewery expeditions. Peter also has published a limited edition of his book Cooking and Eating with Beer and has descriptions by 50 chefs, brewmasters and restauranteurs on cooking with beer and pairing food with beer. You can look to obtain a copy of this book from his site's book page.

You can contact Peter at:
Beer Basic's - contact Peter

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